Menu
Cold Mezza
$13.99 Garlic Labneh
$11.99 Plain Labneh
$17.99 Kibbieh Nayaa
$11.99 Hummus
$13.99 Baba Ghanoush
$15.99 Chilli Baba Ghanoush
$13.99 Warak Anab (Vine Leaves)
$27.99 Dib Platter
Hot Mezza
$15.99 Batata Harra (Spicy Potatoes)
$19.99 Salt & Pepper Squid
$17.99 Marinated Octopus
$11.99 Arnabeet (Fried Cauliflower)
$15.99 Hummus with Meat
$13.99 Kibbieh Hamies
$13.99 Cheese Sambusak
$13.99 Meat Sambusak
$17.99 Chilli Garlic Prawns
$15.99 Chilli Garlic Mussells
$15.99 Chicken Ribs
$15.99 Lebanese Sausages
$15.99 Eggplant Yogurt Stack
$19.99 Halloumi Plate
Salad
$16.99 Tabouli Salad
Finely chopped parsley, with tomatoes, mint, onion, bulgur, and seasoned with olive oil, lemon juice, salt and sweet pepper.$18.99 Fattoush
Tomato, cucumber, radish, red cabbage, fresh mint, parsley, radish homemade sumac and pomegranate dressing topped with crispy fried bread.$20.99 Rocket Salad
Pear, walnuts, mushroom, parmesan cheese, drizzled with lemon and glazed balsamic vinegar.$21.99 Chicken Salad
Chicken with avocado, rocket, cucumber, cherry tomato with chilli aioli sauce.Mains
$27.99 Vegetarian Plate
Falafel, fried cauliflower, cheese sambusak, eggplant and vine leaves served with tahini sauce.$33.99 Lamb Cutlets
Served with baby potatoes, broccoli and asparagus.$33.99 Mansaf (Meat and Rice)
Lamb shank with Arabic fragrant spices, topped with almond served on a bed of rice and side of okra.$34.99 Sirloin Cuts
Sliced sirloin bedded with capsicum, onion, baby com, carrots and mushrooms cooked in oyster & sweet soy sauce.$31.99 Babylon Chicken
Chef's marinated chicken tenders with snow peas, carrots, broccoli and baby potatoes served with mustard sauce.$27.99 Lemon Garlic Chicken
Marinated chicken breast in chef's special lemon garlic sauce served with rice.$35.99 Mix Plate
Three Skewers (any three) kafta, chicken and lamb served with hummus, tabouli garlic dip and spicy bread.$25.99 Chicken Shawarma Sizzling Plate
Served with garlic sauce$27.99 Lamb Shawarma Sizzling Plate
Served with tahini sauce.$29.99 Mixed Shawarma Sizzling Plate
Served with garlic & tahini sauce.Seafood & Pasta
$29.99 Barramundi Fillet
Served with Asparagus and Broccolini and Baby Potatoes with Lemon Butter Sauce$31.99 Grilled Salmon
Served with Zucchini, Asparagus and Cheery Tomatoes and Drizzled in Oyster and Soy Sauce$27.99 Samke Harra
Barramundi Fillet in Tahini Sauce and Sprinkled with Shredded Pine Nuts.$25.99 Creamy Prawns
Pink Sauce including Cream, Tomato, Garlic and Spice Seasoning Served with Rice.$18 Pesto and Sundried Tomato
(Add Chicken for $3)$18 Boscaiola
With mushroom, shallots white wine and bacon (can be without). (Add Chicken for $3)$19 Creamy Neapolitan
With Snow peas, Garlic and Mushrooms (Add Chicken for $3)Desserts
